Garlic Super function Magic applications.

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Garlic function as good Antioxidant.:

Garlic Extract INCI Name ALLIUM SATIVUM EXTRACT EINECS ELINCS No.:232-371-1 CAS 8008-99-9 Garlic Bulb Extract Allicin photo picture image Potent antioxidants are found in garlic that protects cell membranes and DNA from damage. A study done on 22 vegetables and tea found garlic to be in the top quintile of ORACroo, or oxygen radical absorption capacity. Garlic also had the highest antioxidant activity against peroxyl radicals based on fresh weight (Cao et al. 1996). It also stimulates the production of the liver's detoxifying enzymes that neutralize carcinogens (Holladay 1995). Nitrosomes are carcinogens absorbed from food and water and can be blocked in a test tube by garlic. This is evidence that higher intake of garlic may reduce some cancer type risks (Mayo 1999). Dietary intake of garlic is inversely related to the incidence of gastric cancer as shown in a study in Shandong Province, China. Chemical studies have shown diallyl sulfide to be the major active compound of garlic (Han 1993).

 Garlic can stimulate the production of glutathione, an amino acid which is known to be a very potent antioxidant and de-toxifier and the smooth muscle relaxant adenosine, also found in the herb, will lower blood pressure. Antioxidants help scavenge free radicals; particles that can damage cell membranes, interact with genetic material and possibly contribute to the aging process as well as the development of a number of conditions including heart disease and cancer.

 Free radicals occur naturally in the body but environmental toxins (including ultraviolet light, radiation, cigarette smoking and air pollution) can also increase the number of these damaging particles. Antioxidants can neutralize free radicals and may reduce or even help prevent some of the damage they cause over time.

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  • 1.Garlic Super function Magic applications.

This article written and edited via herbalist of MDidea Extracts Professional. They run a range of online descriptions about this herb,including general information related and summarized updating discoveries from findings of professional scientisits this field related.Describe style aimed to form a useful detecting literature space where the intertwined threshold and related questions raise out and visualize themselves.

♣ last edit date:11th,Oct.2010.

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article related product:

  • Name:Garlic Extract
  • Serie No:R008.
  • Specifications:50:1,Allicin.
  • INCI Name:ALLIUM SATIVUM EXTRACT
  • EINECS/ELINCS No.:232-371-1
  • CAS:8008-99-9
  • Chem/IUPAC Name:Allium Sativum Extract is an extract of the bulb of the garlic,Allium sativum,Liliaceae

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Garlic Extract.

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