Panax Ginseng Extract(Ginseng Stem Leaf Extract.Panax ginseng C.A.Mey Extract,CAS:84650-12-4,Ginsenosides,Chinese Ginseng Extract.Panax ginseng Meyer Extract.Ren Cen)

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Panax Ginseng Extract
  • Panax Ginseng Stem Leaf Extract
  • Panax Ginseng Stem Leaf Extract
  • Panax Ginseng Stem Leaf Extract
  • Panax Ginseng Stem Leaf Extract
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Basic Features
 PanaxGinsengExtract Title Icon
 
  • Name:Panax Ginseng Extract
  • SN(Serial No.):R079.
  • Specifications:Ginsenosides 20%50%HPLC.10:1TLC
  • INCI Name:PANAX GINSENG EXTRACT
  • EC No.:283-493-7;CAS:84650-12-4
  • Chem/IUPAC Name:Panax Ginseng Extract is an extract of the roots of the ginseng,Panax ginseng,Araliaceae
  • Other Names:Ginseng Stem Leaf Extract.Panax ginseng C.A.Mey. Extract.Chinese Ginseng Extract.Panax ginseng Meyer Extract.Ren Cen.

 Standard Specifications:

Standard and Specifications
Test/Observation Specifications/Result
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Name:Panax Ginseng Extract.
Serial Number:R079.
Specification(s):Ginsenosides 20%50%HPLC.10:1TLC
Part Used:Stem Leaves of Panax ginseng C.A.Mey.
INCI Name:PANAX GINSENG EXTRACT
EINECS/ELINCS No.:283-493-7
CAS:84650-12-4
Chem/IUPAC Name:Panax Ginseng Extract is an extract of the roots of the ginseng,Panax ginseng, Araliaceae
Shelf Life:24months+ at proper storage conditons.
Appearance:Light Yellow Fine Powder.
Mesh Size:100% Pass 80 Mesh Screen.
Color:Light Yellow.
Odor and Smell:Characteristic.
Taste Sense:Characteristic.
Bulk Density:0.45~0.55g/ml.
Loss On Drying:<5.0%.
Acid-Insoluble Ash:< 5.0%.
Total Heavy Metals:< 10ppm.
Total Plate Count:≤ 3,000~5,000 Cfu/gm or ≤1,000 Cfu/gm
Mould and Yeast:≤ 300~500 Cfu/gm or ≤100 Cfu/gm
E.ColiNegative
SalmonellaNegative

 Supplying Conditions:

Supplying Conditions
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Physical State:Fine powder
Availability:√ In StockIn Stock
Shelf-Life:24~36+ Months(2~3 Years) at proper storage conditons.
Storage Conditions:Store at cool dry place,away from strong light and heat.light heat avoid

 Packaging Conditions:

Packaging Conditions
Packaging ConditionsDetails
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Packing Method:Airtight packaging, suitable for long distance airway or other types international transportation.airtight
Unit Packing Weight:1.0kgs~10.0kgs(2.2~22.0lbs) / bag; or
20.0~25.0kgs(44.0~55.0lbs) / bag
Packaging Details:More information on packing specifications and packaging details.

 Product Batches Display:

Batch Sample Online Showcase
Panax Ginseng Extract.Ginsenosides 20%HPLC Panax Ginseng Extract.Ginsenosides 20%HPLC.(past batch)
Panax Ginseng Extract Retail Packaging Panax Ginseng Extract.10:1 TLC.UnitPackaging.
Batch Sample Online Showcase
Panax Ginseng Stem Leaf Extract Panax Ginseng Extract.10:1 TLC(Lot-120918).
Panax Ginseng Stem Leaf Extract Panax Ginseng Extract.10:1 TLC(Lot-120918).
Batch Sample Online Showcase
Panax Ginseng Stem Leaf Extract UnitPackaging Panax Ginseng Extract.10:1 TLC.UnitPackaging.
Panax Ginseng Extract Packaging Panax Ginseng Extract.Unit Packaging

 Product Introductions:


  Panax Ginseng Herb  Brief Introduction:The product Panax Ginseng Extract is made from the leaves and stems of the Panax ginseng C.A.Mey.,which is a plant of the Araliaceae(Aralia family) family.Its specification available at concentration ratio 10:1grade with strong potency,or standardized to the constituents Ginsenosides the herb has,and purity up to 20%,50%,80%.The manufacturing of the products followed standard flow chart and in brief as:
 Raw Herb Material-->Select&Wash-->Stoving-->Smashing-->Extract&Reflow-->Concentration-->Double Evaporation-->Drying-->Seving-->Mixing-->Packing-->Product
 Or
 Raw Herb Material-->Select&Wash-->Stoving-->Smashing-->Extract&Reflow-->Concentration-->Double Evaporation-->Separate Precipitation-->Absorption-->Extraction-->Drying-->Seving-->Mixing-->Packing-->Product

 It has very good fine fluidity and very nice solubility in cold and hot water,alcohol,or solution of water alcohol,and some other inorganic or organic solutions.

 The product Panax Ginseng Extract has wide applications and may be used in different fields including herbal teas,drinks,supplements and cosmetics etc,there is some introduction of its brief application guide both traditional and modern.


  Ginseng and Cassia Seed Tea  Traditional Applications 1:Ginseng and Cassia Seed Tea:Ginseng and Cassia Seed Tea is made of sun dried Ginseng root 12 grams,Cassia Tora Seed(or Cassia obtusifolia Seed) 30grams.

 Prepare Steps:cut the dried Ginseng root into pieces,crashed Cassia Seed into pieces,add clean water proper amount into tea pot and heat,add the herbs into the pot too,and boil with slow fire for 20 to 30 minutes,the Ginseng and Cassia Seed Tea is ready.

 Take the Tea once daily,7 days a course,take 2 to 3 courses may achieve its optimal effects.The Ginseng and Cassia Seed Tea could invigorating Qi and strengthening the spleen,relaxing bowel and relieve constipation.Could be used to help those folks suffering with constipation due to Qi deficiency,and those suffering with difficult defecation due to Qi deficiency of lung and spleen,Qi deficiency in the middle-Energizer,and conduction weakness,hard to defecate although wanted,drowsy limbs,short breath and lazy to talk.


  Ginseng Tea  Traditional Applications 2:Ginseng Tea:Ginseng Tea need raw herbs Panax Ginseng root 8 grams.

 Prepare Steps:add proper amount water with a tea pot,heat with big fire till boiling,add Panax Ginseng root,boiling and decoct to liquid,with continuous triple times decoction,screen the decoction and mixed the decoction togethor,add proper amount water to dilute it.

 Drink the Ginseng tea once daily,it functions tonify Premordial Qi greatly,tonify spleen and lung,promote the secretion of saliva or body fluid,calm soul and boost intelligence,helpful for those suffering with Qi deficiency due to chronic disease,deficiency of spleen and lung,lack appetite,asthma or short breath when activity increased,spontaneous perspiration or spontaneous sweating and fatigue,sallow complexion or looks pale white,or deficiency of pulse,consumption or exhaustion of body-fluid and thirsty,symptom-complex of excessive eating,insomnia,cardiopalmus or palpitation.When take Ginseng Tea cautions should be attentioned with it could Not be take togethor with radish or turnip,green tea leaves,should be avoided for those suffering with excess fire due to yin deficiency.


  Ginseng and Jujube Fruit Soup  Dietary Applications 1:Ginseng and Jujube Fruit Soup:Ginseng and Jujube Fruit Soup need raw herbs Panax Ginseng Root 3 grams,20 dry Jujube Fruit(Chinese date).

 Prepare Steps:add clean water into a boiling pot,put the herbs togethor into the pot,heat with big fire till boiling,turned to slow fire and boiling 2o minutes,the Ginseng and Jujube Fruit Soup is prepared.

 Take the soup and eat the jujube fruit,once daily.The Ginseng and Jujube Fruit Soup is very nutritious,it could help tonify Qi and strengthen physical power,strengthening exterior and prevent coldness,helpful for those suffering with physical weakness and deficiency,short of breath or asthma,fatigue or hypodynamic conditions,easy catch cold.The tea should not be used for those folks suffer with internal heat and seasonal pathogenic problems.


  Ginseng and Jujube Fruit Soup  Dietary Applications 2:Ginseng and Jujube Fruit Soup:The Ginseng and Jujube Fruit Soup suitable as diet at spring,it need raw material Ginseng Root 10 grams,6 dry Jujube Fruit(Chinese date),rice 150 grams.

 Prepare method and steps:
 1.Soaking the Ginseng Root through,cut into slices;Wash clean the Jujube fruit,clean off the kernel;wash clean the rice;
 2.Put the herb Ginseng Root,Jujube Fruit,rice into a stewpot,add water 1500ml,heat with big fire till boiling and turn to slow fire and boiling another 35 minutes,the Ginseng and Jujube Fruit Soup prepared.

 Take the Ginseng and Jujube Fruit Soup once daily,100grams once or to personal favor.It functions warming lung and benefit Qi,nourish blood and tonify insufficiency.Good for those who suffering with health problems atrophic lung disease(consumptive lung) and deficiency cold,cough and spit saliva,dizziness and blurred vision,poor appetite less food intake and thin body,short of breath,etc.

 The Ginseng and Jujube Fruit Soup is a kind of herbal diet which warming lung and benefit Qi,the diet aid for those who suffer with deficiency of blood and Qi and feel cold in winter days.The tonic diet better enjoy at spring rain days around solar term "Jing Zhe,the Awakening from Hibernation(Insects Awaken)",at early March,around March 5th,the sun move to celestial longitude 345 degree,at which season the climate changes,rain became frequent,temperature elevated,duration of sunshine increased,spring ploughing started.The literal meaning of "Jing Zhe,or the Awakening from Hibernation",is that the spring thunder could be heard,frightened those insects and small animals which are in hibernation and hide in the soil,and at the same period,plants growing faster,fresh sprouts already appear on branches at the area where the air temperature higher,all these signs proved the spring comes.At spring days,tonic diet rich in small and fine broken food are suggested.The common food contains seven kinds of nutrients which necessary for human need,but among them only substances with small molecular weight(water,minerals and vitamins) could be absorbed by human body directly,the organic nutrients with bigger molecular weight(protein,fat,saccharides,etc) could only be decomposed,digested,and absorbed after the organs of the digestive system.The digestion of human body mainly known has 2 types,one is the physical digestion,which grind the food into small pieces via the contraction of the digestive tract,and mix them with digestive juice completely;another is the chemical digestion,which decomposed the protein,fat,saccharides via enzymolysis,transform the big molecular nutrients into small substances which digestible.The small and fine broken food normally prepared by grind the good into powder,and cook into paste state,then take it,the nutrients in it are easier for absorption.


  Ginseng Dwarf Lilyturf and Duck Soup  Dietary Applications 3:Ginseng Dwarf Lilyturf and Duck Soup:The Ginseng Dwarf Lilyturf and Duck Soup is a tonic diet suggested at summer days,it need raw material Ginseng 10 grams, Dwarf Lilyturf tuber 10 grams,Schisandra Fruit 6 grams, Duck 1 pieces, Shiitake Mushroom 30 grams, seasonings ginger pieces, salt, scallion segments, chicken soup, black pepper powder proper amount each.

 Prepare method and steps:
 Ginseng Recipe1.Wash clean the Ginseng,soaking in water thoroughly,cut into slices;Wash clean the Dwarf Lilyturf tuber,remove the core;Wash clean the Schisandra fruit;Wash clean the Shiitake Mushroom,cut into halves;Wash clean the duck,dice into cubes,boil in water 1 minute,take out and put aside.

 2.Prepare a stew pot, add duck,add shiitake mushroom,ginger pieces,scallion segments,Ginseng,Dwarf Lilyturf tuber,Schisandra fruit,add chicken soup and proper volume water,heat with big fire till boiling,turn to slow fire and let boiling 1 hour,add salt, black pepper powder, the Ginseng Dwarf Lilyturf and Duck Soup prepared.

 SchisandraFruit RecipeEnjoy the Ginseng Dwarf Lilyturf and Duck Soup with a meal, once daily.It activating blood circulation and clear heat, nourish Yin and benefit the heart.Suitable for those who suffering from health problems coronary heart disease and deficiency of heart yin(heart yin asthenia syndrome), etc.

 Shiitake MushroomThe Ginseng Dwarf Lilyturf and Duck Soup is a kind of herbal diet which activating blood circulation and clear heat, nourish Yin and benefit the heart.The tonic diet better enjoy at summer days around the solar term "Li Xia, the Beginning of Summer", its date is around 5th to 6th of May, the sun reaches the celestial longitude 45°.At which season the climate changes, the temperature turns higher obviously, hot summer will come, rains and thunder become frequent, crops enter into a vivid growing period. At early summer days, day and night temperature difference still big, hot weather comes gradually.In the early summer days, the daytime longer and night shorter, sleeping time of most folks reduced, sleep quality can not be guaranteed, temperature keeps elevating, vexation and heat(dysphoria with smothery sensation) easily accumulated in the heart, lead to autonomic nervous disorder, chances to trigger cardiac arrhythmias and other cardiac problems.Thus, tonify the heart is important in summer days.The heart is a master of life activity for human beings, modern clinical medicine showed that the incidence and mortality rate of the cardiopathy(heart disease, cardiac disease) is the No.1 among all the disease, it is really the "first killer" of human health, so it is important to protect the health of your heart.In the traditional TCM theory, the heart was described as an "Organ of Fire", main for Yang Qi, the accumulated fire will lead to "Hot" problems.Herbalists suggested bitter taste food has functions clearing heat, detoxifying, reducing inflammation, and purging the pathogenic fire.Modern research also discovered that bitter food normally rich in amino acids, vitamins, alkaloid, terpenes, trace elements, etc, functions clearing heat, anti-bacteria, and anti-inflammation, clearing and refreshing the mind, relieve fatigue.Bitter taste food suggested in summer are known commonly including bitter melon, sowthistle, tea leaves, dandelion, lotus leaf,etc. Regulate diet and practice some diet therapy may aid recovery easier.


  Red Ginseng Glutinous Rice Wine  Traditional Applications 3:Red Ginseng Glutinous Rice Wine:The Red Ginseng Glutinous Rice Wine is a tonic drink suggested at summer days,it need raw material Red Ginseng(Prepared Ginseng Root) 500 grams, Polished Glutinous Rice(sticky rice) 500 grams, distiller's yeast proper amount.

 Distillers yeastPrepare method and steps:
 1.Mince the Red Ginseng into powder; Wash and clean the Polished Glutinous Rice, boil the rice till half cooked, take out and leave to draining well enough; Crashed the distiller's yeast into powder.

 Polished Glutinous Rice2.Prepare an earthen jar, add the herb Ginseng powder, polished glutinous rice, distiller's yeast powder, mix them well enough, sealed fermentation, keep warm, remove the seal in 10 days, the Red Ginseng Glutinous Rice Wine prepared.

 Red Ginseng RecipeEnjoy the Red Ginseng Glutinous Rice Wine as a herbal drink, proper volume each time.It tonify blood and Qi, aid recovery from various cases of deficiency.Suitable for those who suffering from health problems sallow complexion(pallor complexion, or looks pale), fatigued spirit and lack of strength(exhausted, dispiritedness and lassitude), short of breath and lazy to talk, undertone or low voice, etc.

 Wine jarThe Red Ginseng Glutinous Rice Wine is a kind of herbal drink which tonify blood and Qi, aid recovery from various cases of deficiency.The tonic diet better enjoy at summer days around the solar term "Li Xia, the Beginning of Summer", its date is around 5th to 6th of May, the sun reaches the celestial longitude 45°.At which season the climate changes, the temperature turns higher obviously, hot summer will come, rains and thunder become frequent, crops enter into a vivid growing period. At early summer days, day and night temperature difference still big, hot weather comes gradually.In the summer days, heart heat and blood heat symptoms may trouble with many folks, in cases various occasional conditions gathered, heat blood easily lead to conditions that blood oozing from the body openings or subcutaneous tissue, among which the most serious is cerebral hemorrhage(brain hemorrhage). With the elevated environment temperature, the body will accelerate heat radiation(thermolysis) via dilating blood vessels at body surface, blood accumulated at the surface, the blood supply to heart and brain comparatively reduced, easily lead to cardiac and cerebral hypoxia, result cardiac and cerebral cell injury and necrosis increased, trigger cardiovascular diseases(CVD) or make it serious.In summer days, the body increasing perspiration(sweating increased), body fluid loss easily increase blood viscosity, thrombus(thrombosis) formed more frequently, increase frequency and rate of myocardial infarction and cerebral apoplexy(stroke, acute cerebral accident).The TCM theory suggested promoting blood circulation for removing blood stasis, to prevent and relieve such cases, activating blood circulation normally means nourishing the blood and generating new blood, removing blood stasis normally means clean off the gore(extravasated blood) in the blood vessel.Summer food suggested are known commonly including tomato, red beans, watermelon, hawthorn fruit,strawberry,jujube fruit,grapes,apple,wolfberry and animal heart,etc.Regulate diet and practice some diet therapy may aid recovery easier.


  Dwarf Lilyturf Tuber Wolfberry and White Fungus Soup  Dietary Applications 4:Dwarf Lilyturf Tuber Wolfberry and White Fungus Soup:The Dwarf Lilyturf Tuber Wolfberry and White Fungus Soup is a tonic diet suggested at summer days,it need raw material Panax Ginseng 10 grams, Wolfberry Fruit 15 grams, Dwarf Lilyturf Tuber 9 grams, White Fungus 20 grams, crystal sugar powder proper amount.

 Panax GinsengPrepare method and steps:

 1.Soaking the Panax Ginseng in water thoroughly, cut into thin slices; Wash and clean the herb Wolfberry; Wash and clean the herb Dwarf Lilyturf Tuber, remove its core; Wash and clean the White Fungus, tear up it;

 Dwarf Lilyturf Tuber2.Prepare an earthenware pot or stew pot, add herbs Panax Ginseng, Wolfberry Fruit, Dwarf Lilyturf Tuber, White Fungus, add water 600 ml, heat with big fire until boiling, turn to slow fire and let boiling another 10 minutes, add crystal sugar powder proper volume to personal favor, heat and let boiling another 25 minutes,stop heat, the Dwarf Lilyturf Tuber Wolfberry and White Fungus Soup is prepared.

 Wolfberry FruitEnjoy the Dwarf Lilyturf Tuber Wolfberry and White Fungus Soup, with a meal, once daily, eat the white fungus, panax ginseng, wolfberry, drink the soup.It functions nourishing yin and moisturizing the lung(replenishing vital essence to nourish the lung ),tonify the liver and replenish the kidney.Suitable for those who suffering from health problems Cardiac Arrhythmia(arrhythmia cordis, arrhythmia, arhythmia, arythmia) due to liver Yin deficiency.

 The Dwarf Lilyturf Tuber Wolfberry and White Fungus Soup is a kind of herbal tonic diet which functions nourishing yin and moisturizing the lung(replenishing vital essence to nourish the lung ),tonify the liver and replenish the kidney.The tonic diet better enjoys at summer days around the solar term "Da Shu or the Greater Heat", is the 12th solar term of the 24 solar terms, the 6th and last solar term of the summer.Its date is around 22nd to 24th of July, the sun reaches the celestial longitude 120°.In the days of the Greater Heat, the temperature turns to highest, hottest days comes, more thunder shower.At the most area of the North Hemisphere, the temperature may reach to over 40 Deg C.At this season, feverish summer easily cause over sweating, drink water only result lowered the serum potassium concentration, lead to electrolyte disturbances, and result syndrome Cardiac Arrhythmia, the Cardiac Arrhythmia is a syndrome known abnormality of the cardiac frequency(heart rate) and impulse conduction, the symptom normally presented in various kinds of organic cardiopathy(organic heart disease), and mostly for coronary atherosclerotic cardiopathy(coronary atherosclerotic heart disease), myocarditis(carditis), rheumatic heart disease, and also for those health or vegetative dystonia patients.At summer days, if cases no cardiopathy(heart disease), the cardiac arrhythmia caused by electrolyte disturbances, herbal diet functions tonify heart and calm spirit are suggested for self-care and self-nursing.


  Panax Ginseng and Poria Cocos Cake  Dietary Applications 5:Panax Ginseng and Poria Cocos Cake:The Panax Ginseng and Poria Cocos Cake is a herbal diet suggested at autumn,it need raw material Panax Ginseng,Atractylodis Macrocephalae,Tangerine Peel,Platycodon Root,Licorice Root,Wild Yam 3 grams each,Villous Amomum Fruit 2 grams,Poria Cocos,Lotus Seed,Coix Seed 8 grams each,3 Jujube Fruit,wheat flour 100 grams,leavening dough(leaven),sugar proper volume.

 Prepare method and steps:

 Panax Ginseng1.Dry or bakeout above herbs with heat,grind into fine powder;

 2.Prepare a cooking basin,add herbs powder,wheat flour,mix well enough,add water,leavening dough(leaven),sugar,mix well as a dough,let ferment well thoroughly;Make the fermented dough into cake with diameter 5 cm around,add into a steamer,heat with big fire and let steaming about 15 minutes,the Panax Ginseng and Poria Cocos Cake is prepared.

 Atractylodis MacrocephalaeEnjoy the Panax Ginseng and Poria Cocos Cake,as a meal,once daily.It functions warm the Middle-Energizer and fortify the spleen.Suitable for those who suffering with health problems dysentery of child due to spleen deficiency,etc.

 Tangerine PeelThe Panax Ginseng and Poria Cocos Cake is a kind of herbal tonic diet which warm the Middle-Energizer and fortify the spleen.The tonic diet better enjoy at autumn days around solar term "Li Qiu,the Beginning of Autumn",at early August,around August 8th,the sun move to celestial longitude 135 degree.At this season,temperature keep elevating,rain became less,air humidity level lowered,dysentery is a disease of high incidence at autumn,especially October to Novermber,and most oftenly troubled with child below 2 years age.The dysentery at autumn majorly caused by virus,symptoms known including thin stool,or watery stool with indigested food and mucus,or discharge like spurting,also with symptoms fever,cough,tears,nausea and vomit,etc.The herbs could be used to treat dysentery of child normally including Panax Ginseng,Atractylodis Macrocephalae Rhizome,Tangerine Peel,Coix Seed,Wild Yam,Platycodon Root,Licorice Root,Lotus Seed,Amomum Fruit,Poria Cocos,Jujube Fruit,Wheat Sprout,Raddish Seed,etc.The food could be used to treat mainly including radish,waterchestnut,Chicken gizzard,ox tripe,pig tripe,fish,eggs,etc.


  Panax Ginseng Porridge  Dietary Applications 6:Panax Ginseng Porridge:The Panax Ginseng Porridge is a herbal tonic diet suggested at autumn,it need raw material Panax Ginseng Root Powder 3 grams,rice 100 grams,crystal sugar proper amount.

 Prepare method and steps:

 1.Wash clean the rice;

 Panax Ginseng Root2.Prepare an earthenware pot,add water proper volume,add rice,Panax Ginseng powder,heat with big fire till boiling,turn to slow fire and let boiling till concentrated and cooked,add crystal sugar liquid,stop heat,mix well enough,the Panax Ginseng Porridge is prepared.

 Enjoy the Panax Ginseng Porridge,as a herbal meal,once daily as breakfast.It functions benefit the Yuan Qi,exciting Essence and spirit,moistening dryness.Suitable for those who suffering with health problems emaciation(thin and weak) from chronic disease,shortness of breath and fatigue,spiritlessness and fatigued limbs,etc.

 RiceThe Panax Ginseng Porridge is a kind of herbal tonic drink which benefit the Yuan Qi,exciting Essence and spirit,moistening dryness.The tonic drink diet enjoy at autumn days around solar term "Bai Lu,the White Dew",at early September,around September 7th,the sun move to celestial longitude 165 degree.At this season,temperature keep lowering,temperature differences between day and night very big.TCM herbalists suggested better enjoy porridge at morning of autumn,which main material rice functions tonify spleen,replenish Qi of Middle-Energizer,discharge autumn coolness,prevent autumn dryness.Porridge suitable for autumn known including:Sweet Potato Porridge,Wild Yam Porridge,Sesame Porridge,Lotus Seed Porridge,Sugarcane Porridge,Polygonatum Odoratum Root Porridge,Glehnia Root Porridge,Solomonseal Rhizome Porridge,etc.Patients of diabetes should not enjoy porridge at morning,because the part of the starch content in rice decomposed into short chain carbohydrate,and furtherly decomposed to glucose,increase the blood sugar concentration.


  Panax Ginseng Angelica Root and Soft-shelled Turtle Soup  Dietary Applications 7:Panax Ginseng Angelica Root and Soft-shelled Turtle Soup:The Panax Ginseng Angelica Root and Soft-shelled Turtle Soup is a herbal tonic diet suggested at autumn,it need raw material Panax Ginseng Root 5 grams,Atractylodis Macrocephalae Rhizome 5 grams,Root Poria 5 grams,Jujuba Seed 5 grams,Polygala Root 5 grams,Chinese Angelica Root 5 grams,Tree Peony Bark 4 grams,Capejasmine Fruit 4 grams,Licorice Root 3 grams,Astragalus Root 10 grams,Longan Aril 20 grams,1 Soft-shelled Turtle,cooking wine,ginger pieces,scallion segment,salt,chicken essence proper amount.

 Panax Ginseng RootPrepare method and steps:

 1.Wash clean the 11 kinds of herbs separately,put into a cloth sack;Clean the Soft-shelled Turtle,remove head and tail,wash clean;

 Atractylodis Macrocephalae Rhizome2.Prepare a stewpot or earthenware pot,add the soft=shelled turtle,herbal cloth sack,ginger and scallion,cooking wine,add water proper volume,heat with big fire till boiling,turn to slow fire and let stewing 30 minutes,add salt and chicken essence for personal favor,stop heat,the Panax Ginseng Angelica Root and Soft-shelled Turtle Soup is prepared.

 Root PoriaEnjoy the Panax Ginseng Angelica Root and Soft-shelled Turtle Soup,as a tonic diet,with meal,once daily.It functions clearing heat and nourish Yin.Suitable for those who suffering with health problems mammitis(mastadenitis,mastitis,Saint Agatha's disease),mammary cancer(breast carcinoma,cancer of the breas,breast cancer,mammary carcinoma),etc.

 Soft-shelled TurtleThe Panax Ginseng Angelica Root and Soft-shelled Turtle Soup is a kind of herbal tonic diet which functions clearing heat and nourish Yin.The tonic diet better enjoy at autumn days around solar term "Qiu Fen,the Autumnal Equinox",at late September,around September 22nd to 24th,the sun move to celestial longitude 180 degree.At this season,temperature keep lowering,climate became dry and dry,several kinds of gynecological disease easily broke out,for example,mammitis,fibroid(hysteromyoma),chloasma faciei(Melasma),etc.The mammitis normally presented with symptoms including mammary gland obstacle,red and swollen,inflammation,pain,serious cases even show symptoms masthelcosis,bring big suffering to those women patients.Breast health is important for women,to regulate diet control to sustain health of breast,is not difficult.For treatment of mammitis,should follow principle clearing heat and detoxifying,dissipate stasis(eliminating stasis to activate blood circulation) and reduce swelling,good effects could be achieved.


  Panax Ginseng Poria Cocos and Soft-Shelled Turtle Soup  Dietary Applications 8:Panax Ginseng Poria Cocos and Soft-Shelled Turtle Soup:The Panax Ginseng Poria Cocos and Soft-Shelled Turtle Soup is a herbal tonic diet suggested at autumn,it need raw material Panax Ginseng 5 grams,Poria Cocos 10 grams,Fructus Tritici Levis 50 grams,1 Soft-Shelled Turtle,cooking wine,ginger and scallion,salt,vegetable oil,chicken essence,chicken soup proper amount.

 Prepare method and steps:

 Panax Ginseng1.Wash clean the herbs Panax Ginseng Root,Poria Cocos,Fructus Tritici Levis,separately,sealed into a cloth sack;Clean the soft-shelled turtle,remove head and tail,boil in boiling water 3 minutes,remove out and wash clean,chop into cubes;

 Poria Cocos2.Prepare a stew cup,add the soft shelled turtle cubes,add chicken essence,cooking wine,salt,scallion segments,ginger slices,herbal cloth sack,vegetable oil,add chicken soup,cover with cap,put into a steamer,heat with big fire and let steaming 60 minutes,stop heat,the Panax Ginseng Poria Cocos and Soft-Shelled Turtle Soup is prepared.

 Fructus Tritici LevisSoft-Shelled TurtleEnjoy the Panax Ginseng Poria Cocos and Soft-Shelled Turtle Soup,as a herbal tonic diet,with meal.It functions nourish Yin and blood,benefit Qi and tonify spleen.Suitable for those who suffering with health problems osteoporosis(rarefaction of bone,bone loss),weakness and shortness of breath,sweating,etc.

  Red Ginseng and Native Chicken Soup  Dietary Applications 9:Red Ginseng and Native Chicken Soup:The Red Ginseng and Native Chicken Soup is a herbal tonic diet suggested at autumn,it need raw material Red Ginseng 6 grams,Root Poria 15 grams,half piece of Native Chicken(free range chicken),cooking wine,salt,ginger slices,scallion segment,Black Pepper powder,chicken essence proper amount.

 Prepare method and steps:

 Red Ginseng1.Wash clean the Red Ginseng,soaking in water thoroughly,cut into slices;Wash clean the root poria,cut into slices;Wash clean the native chicken,chop into pieces;

 2.Prepare a stew pot or earthenware pot,add the native chicken pieces,add water proper volume,add red ginseng,root poria,heat with big fire till boiling,skim off floating foam,add ginger slices,scallion segments,cooking wine,turn to slow fire and let stewing 90 minutes,remove the ginger slices and scallion segments,add salt,chicken essence,black pepper powder for personal favor,stop heat,the Red Ginseng and Native Chicken Soup is prepared.

 Root PoriaEnjoy the Red Ginseng and Native Chicken Soup,as a herbal tonic diet,with meal.It functions benefit Qi and nourish blood,calming the heart and tranquilizing the mind.Suitable for those who suffering with health problems Qi deficiency,fatigue and lack of strength,disquieted heart spirit,insufficiency of blood due to heart deficiency,etc.

 Native ChickenThe Panax Ginseng Poria Cocos and Soft-Shelled Turtle Soup is a kind of herbal diet which functions nourish Yin and blood,benefit Qi and tonify spleen.The Red Ginseng and Native Chicken Soup is a kind of herbal diet which functions benefit Qi and nourish blood,calming the heart and tranquilizing the mind.The tonic diet better enjoy at autumn days around solar term "Shuang Jiang,the First Frost",at late October,around October 23th,the sun move to celestial longitude 210 degree.At this season,temperature keep lowering,the First Frost is a turning period from autumn to winter,at this period,temperature varies much in one day,frost appear at north area,yet flowers still blooming at south area.From the Beginning of Autumn to the First Frost,the temperature lowered 15~20 Deg C,to resist coldness which is coming,many folks intake tonic diet at this period,the tonic diet should follow principle of high protein food supplement,as the protein will release out 30%~40% calories or heat when taken,instead sugar and glucose only release out 4%~5% heat,fat only release out 5%~6% heat,supplement of high protein food will warm up the body to resist coldness,which satisfy the need at the beginning of winter.The protein source which human needed normally including dairy products(milk products),eggs,fish and shrimp,meat,beans and bean products,among which meat class food normally contains more kinds of amino acids,and higher absorption rate than vegetable protein,so take some little more meat after the First Frost may help resist coldness.


  Panax Ginseng and Poria Cocos Drink  Traditional Applications 4:Panax Ginseng and Poria Cocos Drink:The Panax Ginseng and Poria Cocos Drink is a herbal tonic drink suggested at autumn,it need raw material Panax Ginseng 15 grams,Atractylodis Macrocephalae Rhizome 15 grams,Poria Cocos 15 grams,honey prepared Licorice Root 9 grams,5 Jujube Fruit,Ginger slices,sugar proper amount.

 Prepare method and steps:

 Panax Ginseng Root with fibre Root1.Wash clean the herbs Panax Ginseng Root,Atractylodis Macrocephalae Rhizome,separately,soaking in water thoroughly,cut into slices;Grind the herb Poria Cocos into fine powder;Cut the prepared Licorice Root into slices;Wash clean the Jujube Fruit,remove the seed kernel;

 Atractylodis Macrocephalae Rhizome2.Prepare an earthenware pot or stewpot,add above herbs,add water proper volume,add ginger slices,heat and let boiling 25 minutes,stop heat,remove residue and filtrate the liquid,add sugar proper amount,the Panax Ginseng and Poria Cocos Drink is prepared.

 Poria CocosEnjoy the Panax Ginseng and Poria Cocos Drink,as a herbal tonic drink,enjoy as 3 shares in 1 day.It functions tonify the Premordial Qi,boost appetite,stop vomiting.Suitable for those who suffering with health problems cardiac cancer(carcinoma of gastric cardia),pylorus cancer,gastric cancer(gastric body carcinoma,cancer of the stomach),gastric ulcer(gastrohelcosis,gastrohelcoma),etc.

  Panax Ginseng Jujube Fruit and Duck Soup  Dietary Applications 10:Panax Ginseng Jujube Fruit and Duck Soup:The Panax Ginseng Jujube Fruit and Duck Soup is a herbal tonic diet suggested at autumn,it need raw material Panax Ginseng 15 grams,Atractylodis Macrocephalae Rhizome 15 grams,Poria Cocos 15 grams,honey prepared Licorice Root 5 grams,6 Jujube Fruit,duck 1 piece,cooking wine,Ginger slices,salt proper amount.

 Prepare method and steps:

 Old Panax Ginseng Root1.Wash clean the herbs Panax Ginseng Root,Atractylodis Macrocephalae Rhizome,Licorice Root,separately,soaking in water thoroughly,cut into slices;Grind the herb Poria Cocos into fine powder;Wash clean the Jujube Fruit,remove the seed kernel;

 Atractylodis Macrocephalae Rhizome2.Prepare an earthenware pot or stewpot,add the duck,add the herbs Panax Ginseng Root,Atractylodis Macrocephalae Rhizome,Licorice Root,Poria Cocos,add water proper volume,add ginger slices,jujube fruit,cooking wine,heat with big fire till boiling,turn to slow fire and let stewing 50 minutes,add salt and mix well enough,stop heat,the Panax Ginseng Jujube Fruit and Duck Soup is prepared.

 Licorice RootEnjoy the Panax Ginseng Jujube Fruit and Duck Soup,as a herbal tonic diet,once daily,50 to 80 grams duck once,with meal.It functions tonify the deficiency and weakness,stop vomiting,eliminate tumor and swellings.Suitable for those who suffering with health problems gastric cancer(gastric body carcinoma,cancer of the stomach),gastric ulcer(gastrohelcosis,gastrohelcoma),etc.

 The Panax Ginseng and Poria Cocos Drink is a kind of herbal drink which functions tonify the Premordial Qi,boost appetite,stop vomiting.The Panax Ginseng Jujube Fruit and Duck Soup is a kind of herbal diet which functions tonify the deficiency and weakness,stop vomiting,eliminate tumor and swellings.The tonic diet better enjoy at autumn days around solar term "Shuang Jiang,the First Frost",at late October,around October 23th,the sun move to celestial longitude 210 degree.At this season,temperature keep lowering,the First Frost is a turning period from autumn to winter,at this period,temperature varies much in one day,frost appear at north area,yet flowers still blooming at south area.Around the First Frost period and late autumn,coldness comes,folks easily troubled with Gastric Ulcer(gastrohelcosis,gastrohelcoma),the Gastric Ulcer is classified to TCM disease categories "gastric abscess","stomachache due to emotional depression and the hyperactive liver-qi attacking the stomach","heart aches","acid regurgitation",etc.The clinical symptoms of Gastric Ulcer observed as rhythmic upper abdominal pain,accompanied with belching(eructation,ructus),acid regurgitation,scorching hot,even nausea,vomiting,haematemesis(spitting blood,spit out blood,hematemesis),hematochezia(hemafecia,passing blood in stool),etc.Diet and Food therapy is important for prevention and treatment of gastric ulcer,patients of gastric ulcer should pay attention to nutrients in diet,and better select food which easy digestible,calory enough,rich in proteins and vitamins,for example noodles,milk,soft rice,lean meat,soybean milk,eggs,tofu and soy products,these food may help increase the resistance,aid to repair damaged tissues,prompt the heal of the ulcer surface.


  Cortex Albizziae and Red Ginseng Soup  Dietary Applications 11:Cortex Albizziae and Red Ginseng Soup:The Cortex Albizziae and Red Ginseng Soup is a herbal tonic diet suggested at winter,it need raw material Cortex Albizziae 15 grams,Albizziae Flower 5 grams,Red Ginseng 5 grams,sea cucumber 300 grams,ham 20 grams,Shiitake Mushroom 30 grams,starch,salt,scallion segments,Ginger slices,chicken essence,vegetable oil,chicken soup proper amount.

 Prepare method and steps:

 Cortex Albizziae1.Cut the herbs Cortex Albizziae into patches;Cut the Red Ginseng into slices;Clean the sea cucumber and wash clean,cut into slices;Soaking the Shiitake Mushroom in water hours till soft,cut into slices;

 Red Ginseng2.Prepare a frying pan,add vegetable oil and heat,add ginger and scallion and frying till smells aromatic,add ham,Shiitake Mushroom,chicken soup,add Red Ginseng,Cortex Albizziae,sea cucumber,Albizziae flower,chicken essence,salt,starch,and fry till mix well enough and cooked,add water proper volume and stewing with slow fire till cooked,stop heat,the Cortex Albizziae and Red Ginseng Soup is prepared.

 Shiitake MushroomEnjoy the Cortex Albizziae and Red Ginseng Soup,as a herbal tonic diet,with meal.It functions tonify Qi and nourish the blood,tonify the heart.Suitable for those who suffering with health problems anaemia(anemia),cardiopalmus(palpitation),dreaminess(dream-distrubed sleep,much dream),fidgety(agitated,irritable,in a fret,dysphoria),in a trance(in a daze),insomnia(ahypnosis insomnia,agrypnia,lose sleep,wakefulness,hyposomnia,pervigilium),etc due to Qi and Blood deficiency,heart spirit deprived of nourishment.

 Albizziae FlowerThe Cortex Albizziae and Red Ginseng Soup is a kind of herbal tonic diet which functions tonify Qi and nourish the blood,tonify the heart.The tonic diet better enjoy at winter days around solar term "Li Dong,the Beginning of Winter",at early November,around November 7th to 8th,the sun move to celestial longitude 225 degree.At this season,temperature keep lowering,as its name indicated,the Winter comes,many folks may show symptoms cold hands and feet,modern medicine science attribute such symptoms majorly to anaemia(anemia).The Anaemia(anemia) is a kind of disease at which conditions the red blood cell count(RBC) and Hemoglobin(Hb) content lower than normal value,its pathogenic reason has been attibuted to iron deficiency,bleeding,hematolysis(hemolysis),hematopoietic disorder,etc,among which the hypoferric anemia(iron-deficiency anemia) is most common case,among various kinds of patients,women higher than man,old and kids higher than youth and middle age.To prevent anaemia(anemia),attention tips should be paid:first,diet nutrients should be reasonable and digestible;second,diet habit should regular,not eat and drink too much(Gluttony),patients of anaemia should better take food rich in iron,such like pork liver,pork blood,lean meat,milk product,beans,rice,apple,green leaf vegetables;drink teas could supply vitamin B12 and folic acid which may aid treatment of macrocytic anemia;but patients of hypoferric anemia(iron-deficiency anemia) should not drink much tea because tea may not good for absorption of iron elements;Third,supply proper amount acid food may aid the absorption of iron;Fourth,the patients of anaemia should avoid fatigue and over exhausting,and guarantee enough sleep time.

 Although the symptoms of cold hands and feet attributed to anaemia(anemia),but actually it is also a symptoms of the Yang-Qi deficiency.The TCM has other ways to handle such a condition,and it is not definitely anemia.


  Panax Ginseng Sea Cucumber and Shiitake Soup  Dietary Applications 12:Panax Ginseng Sea Cucumber and Shiitake Soup:The Panax Ginseng Sea Cucumber and Shiitake Soup is a herbal tonic diet suggested at winter,it need raw material fresh Panax Ginseng Root 15 grams,Sea Cucumber 150 grams,Shiitake Mushroom 30 grams,peas,bamboo shoots 50 grams each,lean pork 250 grams,chicken essence,salt,sesame oil proper amount each.

 Prepare method and steps:

 Panax Ginseng Root1.Soaking the sea cucumber in water till soft,wash clean and cut into small pieces;Wash clean the lean pork,cut into small pieces;Wash clean the Shiitake Mushroom,cut into shreds;Wash clean the Bamboo shoots,cut into shreds;Wash clean the peas and Panax Ginseng Root,separately.

 Shiitake Mushroom2.Prepare an earthenware pot or stewpot,add all the raw herbs and food recipes,add water proper volume,heat with big fire till boiling,turn to slow fire and let stewing about 1 to 2 hours till the pork cooked,add chicken essence,salt,sesame oil,mix well enough,stop heat,the Panax Ginseng Sea Cucumber and Shiitake Soup is prepared.

 Sea CucumberEnjoy the Panax Ginseng Sea Cucumber and Shiitake Soup,as a herbal tonic diet,once every week with meal.It functions tonify the blood and Qi,strengthen the body.Suitable for those who suffering with health problems aged and week,weakness due to chronic disease,lassitude(Low energy),fatigue and physically tired,etc.

 peasThe Panax Ginseng Sea Cucumber and Shiitake Soup is a kind of herbal tonic diet which functions tonify the blood and Qi,strengthen the body.The tonic diet better enjoy at winter days around solar term "Da Xue,the Great Snow",at early December,around December 6th to 8th,the sun move to celestial longitude 255 degree.At this season,temperature keep lowering,around the Great Snow,the wheather became cold and cold,big snow may comes.The coldness may bring some changes to the life activity,for example faster metabolism of fat,stronger absorption ability of stomach and intestines,more urination.Accordingly,the nutrients need of human body will require some reasonable change,tip should be attention including:first,intake more nutrients with higher calory,such as protein,fat and carbohydrate,those food which may rich in these are known including beef,mutton,soft shelled turtle,shrimps,quail,chicken,sea cucumber,polished glutinous rice;second,intake some food rich in methionine,the cold wheather bring loss of creatine through urination,fast metabolism of fat,the synthesis of creatine,fatty acid,lipid and heat generation via the oxidation procedure in mitochondria all need methyl group.The methionine can provide the necessary methyl group via transferance,those food rich in methionine are known including sesame,sunflower seed,milk product,yeast and leaf vegetables;third,intake more vitamin A and vitamin C,the vitamin A may increase the cold resistance of human body,the vitamin C show good protection effects on blood vessels,the natural food which contains vitamin A including animal liver,carrot,dark green vegetables,the natural food which contains vitamin C including fresh fruits,vegetables,etc.


  Panax Ginseng Pilose Asiabell Root Black Sesame Sweet Dumplings  Dietary Applications 13:Panax Ginseng Pilose Asiabell Root Black Sesame Sweet Dumplings:The Panax Ginseng Pilose Asiabell Root Black Sesame Sweet Dumplings is a herbal tonic diet suggested at winter,it need raw material Panax Ginseng Root 5 grams,Pilose Asiabell Root 15 grams,Black Sesame Seed 30 grams,Wheat flour 15 grams,Glutinous Rice Flour 500 grams,Rose Honey,Cherry honey,sugar,chicken oil proper amount each.

 Prepare method and steps:

 Panax Ginseng Root1.Wash clean the herbs Panax Ginseng Root,Pilose Asiabell Root,cut into slices,dry well enough with heat,grind into fine powder;Add the wheat flour into a frying pan and frying till color turned yellow;Frying the black sesame seed till smells aromatic,mash up;

 2.Take a bowl,add rose honey,cherry honey,sugar,Pilose Asiabell Root powder,Panax Ginseng Root powder,Black Sesame Seed,chicken oil,fried wheat flour,mix well enough as stuffing;

 Pilose Asiabell Root3.Prepare a cooking basin,add Glutinous Rice Flour,water and mix well enough as dough,roll it into long strip,cut into segments and make it into cup shape,pack the stuffings into it,make into Sweet Dumplings;Prepare a stew pot,add water proper volume,heat and add the sweet dumplings once boiling,let boiling 10 minutes around once the dumpling floating on the surface and cooked,stop heat,the Panax Ginseng Pilose Asiabell Root Black Sesame Sweet Dumplings is prepared.

 Black Sesame SeedEnjoy the Panax Ginseng Pilose Asiabell Root Black Sesame Sweet Dumplings,as a herbal tonic diet.It functions tonify the Middle Energizer and benefit Qi,calm down spirit(sedative effect,relieve uneasiness of mind and body tranquilization) and strengthen the heart(cardiotonic).Suitable for those who suffering with health problems diarrhea due to spleen insufficiency(splenasthenic diarrhea).

 Glutinous Rice FlourThe Panax Ginseng Pilose Asiabell Root Black Sesame Sweet Dumplings is a kind of herbal tonic diet which functions tonify the Middle Energizer and benefit Qi,calm down spirit and strengthen the heart.The tonic diet better enjoy at winter days around solar term "Dong Zhi,the Winter Solstice",at late December,around December 22nd,the sun move to celestial longitude 270 degree.At the date of the Winter Solstice,the sun shining directly on the Tropic of Capricorn,the Northern Hemisphere day time shortest night time longest,after the Winter Solstice,the sun move on north,day time turn longer and longer,the coldest period comes at the Northern Hemisphere area.The Yin polar became extreme while Yang turned weakest,those patients of Yang deficiency will experience and show symptoms chilling and fear of coldness,shed clear drivel,coldness of hand and feet,chilblains(pernio),frequent urination at night,etc.In China,folks hold habit to enjoy dumpling and wonton at the Winter Solstice,there were ancient story told this habit was passing down in remembrance of the herbalist Zhang Zhongjing,who passed away at the Winter Solstice,he ever packed some herbs in dumpling stuffing,and help treated the chilblain(frostbite on ears) of poor folks.The dumpling and cakes normally contains wide nutrients because it made from various kinds of food materials,whatever boiling,steaming or frying,the cooking time is not long and result the nutrients inside it will not be damaged from long time heat and high temperature.Vegetables suggested for dumpling and wonton normally known including carrot,chinese leek,cabbage,celery,fennel;pork,mutton,beef,eggs and shrimps,these food material contains various kinds of nutrients,combination will better for the nutritional balance of human body.For example,the carrot rich in carotene,aid digestion,eliminating stasis,digestible for old and child.Shrimp rich in protein and trace elements,unsaturated fatty acids,easily digestible and good for child,old and those with blood lipid abnormality.Beef and celery rich in protein and dietary fibers,functions lower blood pressure,enjoy regularly good for those with hypertension.Mutton and cabbage easily digestible,help increase cold resistance of the human body,good for those who suffering with Yang deficiency.Chinese leek and eggs rich in dietary fiber and supply enough protein,good for those vegetarians to enjoy.


  Panax Ginseng Black Sesame Honey Sweet Dumplings  Dietary Applications 14:Panax Ginseng Black Sesame Honey Sweet Dumplings:The Panax Ginseng Black Sesame Honey Sweet Dumplings is a herbal tonic diet suggested at winter,it need raw material Panax Ginseng 15 grams,Black Sesame Seed 50 grams,Wheat flour 75 grams,Rose Honey,Cherry Honey 75 ml each,Polished Glutinous Rice powder 500 grams,sugar,chicken oil proper volume each.

 Prepare method and steps:

 Panax Ginseng Fresh Root1.Dry the Panax Ginseng with heat,grind into fine powder;Press the Rose Honey and Cherry Honey into paste;Frying the wheat flour till it color turned yellow;Frying the Black Sesame Seed till smells aromatic and crash it.

 2.Take Rose Honey,Cherry Honey,Black Sesame Seed,sugar,Panax Ginseng Root Powder,chicken oil,fried wheat flour,mix well enough and make into stuffings,cut into cubes;

 Rose Honey3.Take the Polished Glutinous Rice powder,add into a cooking basin,add water and make into dough,divide into small pieces and make into dumpling skins,add the stuffings into it and make into sweet dumplings.

 4.Prepare a stewpot,add water proper volume,heat till boiling,add the sweet dumplings and let boiling 5 to 10 minutes around or cooked,stop heat,the Panax Ginseng Black Sesame Honey Sweet Dumplings is prepared.

 Black Sesame SeedEnjoy the Panax Ginseng Black Sesame Honey Sweet Dumplings,as a herbal tonic diet,once daily.It functions boost immunity,anti-aging and extend life span.Suitable for those who suffering with health problems dysentery,low-immunity(immune deficiency,immune dysfunction),etc.

 Polished Glutinous RiceThe Panax Ginseng Black Sesame Honey Sweet Dumplings is a kind of herbal tonic diet which functions boost immunity,anti-aging and extend life span.The tonic diet better enjoy at winter days around solar term "Dong Zhi,the Winter Solstice",at late December,around December 22nd,the sun move to celestial longitude 270 degree.At the date of the Winter Solstice,the sun shining directly on the Tropic of Capricorn,the Northern Hemisphere day time shortest night time longest,after the Winter Solstice,the sun move on north,day time turn longer and longer,the coldest period comes at the Northern Hemisphere area.The Yin polar became extreme while Yang turned weakest,those patients of Yang deficiency will experience and show symptoms chilling and fear of coldness,shed clear drivel,coldness of hand and feet,chilblains(pernio),frequent urination at night,etc.Enjoy tonic diet in winter should pay attention avoid conditions common cold,gastroenteritis(enterogastritis),bronchitis and other acute health problems;Better add herbs which functions perfusing,better add herbs which functions secure the exterior and eliminate pathogens,better add herb tonics from small dosage 3 to 5 doses,if no negative result observed,can go along with it longer period;And once tonifying purpose achieved properly,should stop take more tonic herbs for longer period,or negative effects may appear for some combinations.


  Panax Ginseng Wolfberry Fruit Porridge  Dietary Applications 15:Panax Ginseng Wolfberry Fruit Porridge:The Panax Ginseng Wolfberry Fruit Porridge is a herbal tonic diet suggested at winter,it need raw material Panax Ginseng 15 grams,Wolfberry Fruit 20 grams,Rice 150 grams.

 Prepare method and steps:

 Panax Ginseng Root1.Soaking the herbs Panax Ginseng Root thoroughly,cut into slices;Wash clean the Wolfberry Fruit;Wash clean the rice;

 2.Prepare a stew pot,add rice,wolfberry,panax ginseng root,add water 800 ml,heat with big fire till boiling,turn to slow fire and let stewing 35 minutes,stop heat,add sugar proper amount to personal favor,the Panax Ginseng Wolfberry Fruit Porridge is prepared.

 Wolfberry FruitEnjoy the Panax Ginseng Wolfberry Fruit Porridge,as a herbal tonic diet,once daily.It functions tonify the liver and kidney,improve eyesight and hearing.Suitable for those who suffering with health problems deficiency cold of liver and kidney,weakness of Yang,deficiency of Qi in the Middle-Energizer,coldness of feet and hands,spontaneous perspiration(spontaneous sweating),fulminant desertion(abruptly dropping),impotence(asynodia,sexual impotence,impotentia) and seminal emission(spermatorrhea,spermator rhoea,gonacratia,gonobolia spermatorrhoea),hyperlipemia(hyperlipoidemia,high blood cholesterol,high levels of blood lipids,blood fat,Hypercholesterolemia),etc.

 RiceThe Panax Ginseng Wolfberry Fruit Porridge is a kind of herbal tonic diet which functions tonify the liver and kidney,improve eyesight and hearing.The tonic diet better enjoy at winter days around solar term "Dong Zhi,the Winter Solstice",at late December,around December 22nd,the sun move to celestial longitude 270 degree.At the date of the Winter Solstice,the sun shining directly on the Tropic of Capricorn,the Northern Hemisphere day time shortest night time longest,after the Winter Solstice,the sun move on north,day time turn longer and longer,the coldest period comes at the Northern Hemisphere area.The Yin polar became extreme while Yang turned weakest,andriatric diseases(Andrology,men's diseases) easily broke out,among which Spermatorrhea(Gonacratia) is a very common case.The Spermatorrhea(Gonacratia) defined a disease of nonautonomous seminal emission but not in sexual intercourse activity.The nonautonomous seminal emission in dream is defined as nocturnal emission(wet dream),the nonautonomous semila emission not in dream or when wake is defined as seminal efflux(spermatorrhea,night emission).In the case of occasional seminal emission for unmarried male or estranged male after marriage,the self overflow is a normal physiological phenomena.The Spermatorrhea(Gonacratia) normally happened twice weekly or also happen when awake,accompanied with other symptoms dizziness,mental fatigue(spirit languish,dispirited),insomnia(agrypnia,lose sleep,ahypnosis,ahypnia),soreness and weakness of waist and knees,etc.In the TCM system,the Spermatorrhea(Gonacratia) and its pathogenic reasons are recognized and attributed to deficiency-fire,and from the heart,the liver and the kidney.The fire in the liver and heart moving around,heat dampness downing flow,frenetic stirring of the ministerial fire(hyperactivity of ministerial fire) etc may disturb the essence chamber(essence room),insecurity of the essence gate due to kidney deficiency,result the seminal emission.The treatment should follow principles to tonify Yang,good effects and result will be achieved.


  Lycium Berry and Red Ginseng Liquor  Traditional Applications 5:Lycium Berry and Red Ginseng Liquor:The Lycium Berry and Red Ginseng Liquor is a herbal tonic drink suggested at winter,it need raw material Liquor 1000ml,Lycium Berry(Wolfberry Fruit) 80 grams,Prepared Rehmannia Root 60 grams,Red Ginseng 15 grams,Prepared Fo Ti Root(Zhi He Shou Wu) 50 grams,Poria Cocos 20 grams.

 Prepare method and steps:

 Lycium Berry1.Heat the herbs till dried,Grind the five kinds of herbs(Lycium Berry,Prepared Rehmannia Root,Prepared Fo Ti Root,Poria Cocos,Red Ginseng) into crude powder,pack into a cloth sack,seal it;

 Prepared Rehmannia Root2.Prepare a wine jar,add the herbal cloth sack,add the Liquor,seal the jar,shake the jar once everyday,let the herbs soaking in the liquor at least 14 days,the Lycium Berry and Red Ginseng Liquor is prepared.

 Prepared Fo Ti RootPoria CocosEnjoy the Lycium Berry and Red Ginseng Liquor,as a herbal drink,50 ml each time,once daily,add more liquor to prepare again when drink out,stop add more liquor when the taste turned light.It functions benefit the Essence and Blood,tyonify internal organs(five Zang Organs),extending years and prolong life.Suitable for those who suffering with health problems Weakness,Asynodia(impotentia,sexual impotence),Tinnitus(Syrigmus,ringing in the ears,singing a drumming in the ears),Epicophosis(deaf,hearing loss,deafness),Dim Eyesight(blurred vision,giddiness,failing eyesight),etc.

 Red GinsengThe Lycium Berry and Red Ginseng Liquor is a kind of herbal tonic drink which functions benefit the Essence and Blood,tyonify internal organs(five Zang Organs),extending years and prolong life.The tonic diet better enjoy at winter days around solar term "Xiao Han,the Lesser Cold",at Early January,around January 5th to 7th,the sun move to celestial longitude 285 degree.At the date of the Lesser Cold,the coldest period in a year comes at the Northern Hemisphere area.The Yin polar became extreme while Yang turned weakest,around the Lesser Cold,coldness attacks,with other pathogenic reasons hard work fatigue,agitated,nervousness,over drink and smoking,easily affected with virus,and high possibility to get troubled with hearing impairment,sudden deafness(sudden sensorineural hearing loss,sudden hearing loss),Tinnitus(Syrigmus,ringing in the ears).The deafness and tinnitus are common cases of the ear disease.The Tinnitus is defined as self knowing the ringing in the ear,similar as the singing of cicada,or sound of the tide.The Deafness is defined as lack or loss,complete or partial,of the sense of hearing,different level of dysacusis(hearing impairment).The Tinnitus may accompanied with Deafness,the Deafness may also developed from the Tinnitus.The patients of Tinnitus and Deafness should pay attention to regulating mental activities,less thinking,less worry,rest to attain mental tranquility in quiet,keep quiet in living environment and working environment,should avoid strong teas,coffee,hard drink(liquor) and other stimulants.The TCM herbalists suggested most cases of the Sudden Deafness(sudden sensorineural hearing loss) and Tinnitus(Syrigmus,ringing in the ears) should be classified to Excess Syndrome,the common pathogenic factors are understood as Qi-stagnancy and blood stasis,the meridians and channels around the ear are blocked by blood stasis,the Qi of Lucid Yang could not go up to the ear orifice(external acoustic meatus),the normal physiological functions of the ear are weakened,result including hearing impairment,Sudden Deafness and Tinnitus,etc.The treatment should follow principles promoting blood circulation to remove stasis,dredging channels and collaterals,togethor with sustaining the Shen,and properly regulate the Qi and guard to secure the Essence inside the gate,certain good and positive effects possibily achieved.


  Cocklebur Fruit Deafness Therapy Liquor  Traditional Applications 6:Cocklebur Fruit Deafness Therapy Liquor:The Cocklebur Fruit Deafness Therapy Liquor is a herbal tonic drink suggested at winter,it need raw material Liquor 1000ml,Cocklebur Fruit 30 grams,Divaricata Saposhnikovia Root 30 grams,Astragalus Root 30 grams,Poria Cocos 30 grams,Burdock 30 grams,Raw Rehmannia Root 30 grams,Panax Ginseng Root 15 grams,Coix Seed 20 grams,Cinnamon Bark 12 grams,Pubescent Angelica Root 30 grams,Akebia Stem 20 grams.

 Prepare method and steps:

 Divaricata Saposhnikovia RootCoix Seed1.Heat the herbs till dried,Grind the eleven kinds of herbs(Cocklebur Fruit,Divaricata Saposhnikovia Root,Astragalus Root,Poria Cocos,Burdock,Raw Rehmannia Root,Panax Ginseng Root,Coix Seed,Cinnamon Bark,Pubescent Angelica Root,Akebia Stem) into crude powder,pack into a cloth sack,seal it;

 Astragalus RootCinnamon Bark2.Prepare a wine jar,add the herbal cloth sack,add the Liquor,seal the jar,shake the jar once everyday,let the herbs soaking in the liquor at least 7 days,remove the residue and filtrate the liquid,the Cocklebur Fruit Deafness Therapy Liquor is prepared.

 Poria CocosBurdockEnjoy the Cocklebur Fruit Deafness Therapy Liquor,as a herbal drink,50 ml each time,once daily.It functions dissipate wind-heat ,benefit Qi and tonify the Kidney.Suitable for those who suffering with health problems wind-heat in kidney,aching bones,Tinnitus(Syrigmus,ringing in the ears,singing a drumming in the ears),Epicophosis(deaf,hearing loss,deafness),excessive pathogen in the kidney(sthenia pathogenic factors),etc.

 Raw Rehmannia RootPanax Ginseng RootThe Cocklebur Fruit Deafness Therapy Liquor is a kind of herbal tonic drink which functions dissipate wind-heat ,benefit Qi and tonify the Kidney.The tonic diet better enjoy at winter days around solar term "Xiao Han,the Lesser Cold",at Early January,around January 5th to 7th,the sun move to celestial longitude 285 degree.At the date of the Lesser Cold,the coldest period in a year comes at the Northern Hemisphere area.The Yin polar became extreme while Yang turned weakest,around the Lesser Cold,coldness attacks,with other pathogenic reasons hard work fatigue,agitated,nervousness,over drink and smoking,easily affected with virus,and high possibility to get troubled with hearing impairment,sudden deafness(sudden sensorineural hearing loss,sudden hearing loss),Tinnitus(Syrigmus,ringing in the ears).The deafness and tinnitus are common cases of the ear disease.The Tinnitus is defined as self knowing the ringing in the ear,similar as the singing of cicada,or sound of the tide.The Deafness is defined as lack or loss,complete or partial,of the sense of hearing,different level of dysacusis(hearing impairment).The Tinnitus may accompanied with Deafness,the Deafness may also developed from the Tinnitus.The patients of Tinnitus and Deafness should pay attention to regulating mental activities,less thinking,less worry,rest to attain mental tranquility in quiet,keep quiet in living environment and working environment,should avoid strong teas,coffee,hard drink(liquor) and other stimulants.The TCM herbalists suggested most cases of the Sudden Deafness(sudden sensorineural hearing loss) and Tinnitus(Syrigmus,ringing in the ears) should be classified to Excess Syndrome,the common pathogenic factors are understood as Qi-stagnancy and blood stasis,the meridians and channels around the ear are blocked by blood stasis,the Qi of Lucid Yang could not go up to the ear orifice(external acoustic meatus),the normal physiological functions of the ear are weakened,result including hearing impairment,Sudden Deafness and Tinnitus,etc.The treatment should follow principles promoting blood circulation to remove stasis,dredging channels and collaterals,togethor with sustaining the Shen,and properly regulate the Qi and guard to secure the Essence inside the gate,certain good and positive effects possibily achieved.

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