Bulbus Lilii Brownii Extract.Lily Bulb Extract.(Lanceleaf Lily Bulb,Greenish Lily Bulb,Low Lily Bulb,Bulbus Lilii,Liliium brownii,Bulbus Lilii Brownii,Bai He.)

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Lily Bulb Extract
  • Lily Bulb Extract
  • Lily Bulb Extract
  • Lily Bulb Extract
  • Lily Bulb Extract
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Basic Features
 LilyBulbExtract Title Icon
 
  • Name:Bulbus Lilii Brownii Extract.Lily Bulb Extract.
  • SN(Serial No.):P016.
  • Specifications:10:1 TLC.
  • INCI Name:LILIUM CANDIDUM EXTRACT
  • EINECS/ELINCS No.:283-996-1
  • CAS: 84776-67-0
  • Chem/IUPAC Name:Lilium Candidum Extract is an extract of the bulbs of the white lily, Lilium candidum, Liliaceae
  • Other Names:Lanceleaf Lily Bulb,Greenish Lily Bulb,Low Lily Bulb,Greenish Lily,Bulbus Lilii,Liliium brownii,Bulbus Lilii Brownii,L. Pumilum, L. Lancifolium.Bai He.

 Standard Specifications:

Standard and Specifications
Test/Observation Specifications/Result
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Name:Bulbus Lilii Brownii Extract.Lily Bulb Extract.
Serial Number:P016.
Specification(s):10:1.TLC.
Part Used:Rhizome Stem of Bulbus Lilii Brownii or Lilium candidum.
INCI Name:LILIUM CANDIDUM EXTRACT
EINECS/ELINCS No.:283-996-1
CAS:84776-67-0
Chem/IUPAC Name:Lilium Candidum Extract is an extract of the bulbs of the white lily, Lilium candidum,Liliaceae.
Shelf Life:24months+ at proper storage conditons.
Appearance:Yellow Brown to Brownish Yellow Fine Powder.
Mesh Size:100% Pass 80 Mesh Screen.
Color:Yellow Brown to Brownish Yellow.
Odor and Smell:Characteristic Aromatic.
Taste Sense:Characteristics,Sweet and Slight Salty.
Bulk Density:0.45~0.55g/ml.
Loss On Drying:<5.0%.
Acid-Insoluble Ash:< 5.0%.
Total Heavy Metals:< 10ppm.
Total Plate Count:≤ 3,000~5,000 Cfu/gm or ≤1,000 Cfu/gm
Mould and Yeast:≤ 300~500 Cfu/gm or ≤100 Cfu/gm
E.ColiNegative
SalmonellaNegative

 Supplying Conditions:

Supplying Conditions
Supplying Conditions Details
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Physical State:Fine powder
Availability:√ In StockIn Stock
Shelf-Life:24~36+ Months(2~3 Years) at proper storage conditons.
Storage Conditions:Store at cool dry place,away from strong light and heat.light heat avoid

 Packaging Conditions:

Packaging Conditions
Packaging ConditionsDetails
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Packing Method:Airtight packaging, suitable for long distance airway or other types international transportation.airtight
Unit Packing Weight:1.0kgs~10.0kgs(2.2~22.0lbs) / bag; or
20.0~25.0kgs(44.0~55.0lbs) / bag
Packaging Details:More information on packing specifications and packaging details.

 Product Batches Display:

Batch Sample Online Showcase
Bulbus Lilii Brownii Extract Bulbus Lilii Brownii Extract.Unit Packing
Lily Bulb Extract Lily Bulb Extract.10:1 TLC(Lot-140228)
Batch Sample Online Showcase
Bulbus Lilii Brownii Extract Bulbus Lilii Brownii Extract.10:1 TLC(Lot-140228)
Lanceleaf Lily Bulb Extract Lanceleaf Lily Bulb Extract.10:1 TLC(Lot-140228)

 Product Introductions:


  Lily Bulb Herb  Brief Introduction:The product Lily Bulb Extract is made from the Rhizome Stem of the Lilium brownii F. E. Brown var . viridulum Baker,which is a plant of the Liliaceae(lily family) family.Its specification available at concentration ratio 10:1grade with strong potency.The manufacturing of the products followed standard flow chart and in brief as:
 Raw Herb Material-->Select&Wash-->Stoving-->Smashing-->Extract&Reflow-->Concentration-->Double Evaporation-->Drying-->Seving-->Mixing-->Packing-->Product

 It has very good fine fluidity and very nice solubility in cold and hot water,alcohol,or solution of water alcohol,and some other inorganic or organic solutions.

 The product Lily Bulb Extract has wide applications and may be used in different fields including herbal teas,drinks,supplements and cosmetics etc,there is some introduction of its brief application guide both traditional and modern.


  Lily Bulb Preserves  Dietary Applications 1:Lily Bulb Preserves:The Lily Bulb Preserves is a tonic diet suggested at early spring,it need raw material Lily Bulb 100 grams,honey proper amount.

 Prepare method and steps:
 1.Wash clean the Lily Bulb;
 Fresh Lily Bulb2.Take a bowl,put Lily Bulb,honey into the bowl,add proper volume boiling water,put the bowl into steamer,steaming for 1 hour around with slow fire,take out,mixed well and let cooling down,pour into a bottle for reserve,the Lily Bulb Preserves prepared.

 HoneyEnjoy the Lily Bulb Preserves twice daily at morning and night,continue for 15 days.It functions moistening lung and stop cough.Suitable for those who suffering with health problems pneumonia(pulmonitis),chronic bronchitis(winter cough),pulmonary tuberculosis(phthisis) with chronic cough,cough up purulent phlegm,low-grade fever with unhappy and oppressive,etc.

 The Lily Bulb Preserves is a kind of herbal tonic diet which moistening lung.The tonic Diet better enjoyed at early spring days around solar term "Li Chun,the Beginning of Spring",at early February,around the Feb 5th,the sun move to celestial longitude 315 degree.After the Beginning of Spring,the time of sunshine become longer,daytime become longer,radiation increased,temperature higher.At the early spring days,climate changes a lot,body resistance still not very strong,adaptability to environment changes not strong enough.In Spring days,due to coldness and influenza,overwork(exhausted),chronic bronchitis(winter cough),morbus cardiacus(morbus cordis,chronic heart disease),smoking and other pathogenic reasons,Pneumococcus(Fraenkel's diplococcus,pneumonococcus) will get chances to infect the body and lead to Pneumonia(pulmonitis).When troubled with Pneumonia,patients should better enjoy more vegetables which rich in carotene,for example carrot,carotenes functions protecting Upper respiratory mucosa and respiratory epithelial cells.Herbs such like Ginkgo Biloba Leaf,Lycium Fruit etc functions detoxifying and reduce inflammation,tonify the Middle-Energizer and benefit Qi,aid therapy for lung heat cough(cough with lung heat),infantile pneumonia with symptoms hyperpyrexia(ardent fever),excessive phlegm,etc.


  Five Gentlemen Drink  Traditional Applications 1:Five Gentlemen Drink:The Five Gentlemen Drink is a tonic drink suggested at spring days,it need raw material Lily Bulb 10 grams,Lotus Root 120 grams,Poria Cocos 12 grams,Wild Yam 12 grams,Jujube Fruit 10 grams,sugar proper amount.

 Prepare method and steps:
 Poria Cocos Spice1.Wash clean the herb Poria Cocos,Lotus Root,cut into slices;Wash clean the Jujube Fruit,remove kernell;Wash clean the Lily Bulb;Peel off the Wild Yam,wash clean,cut into slices;
 2.Prepare a stewpot or pot,add above herbs Poria Cocos,Lotus Root,Jujube Fruit,Lily Bulb,Wild Yam,add water proper volume 1000~1400ml,heat with big fire till boiling,turn to slow fire and let boiling 30~40 minutes,remove herbal material and filtrate the liquid,add proper amount sugar to personal favor,mixed well,the Five Gentlemen Drink prepared.

 Lily Bulb SpiceEnjoy the Five Gentlemen Drink once to twice daily,at morning and night.It functions nourishing spleen and stomach,clearing heat,reduce internal heat.Suitable for those who suffering with health problems cough with bloody sputum,anorexia(poor appetite),unsolid stool(loose stool),etc.

 Wild Yam SpiceThe Five Gentlemen Drink is a kind of herbal diet which invigorate the circulation of blood, reduce swelling(disperse swelling).The tonic diet better enjoys at spring days around the solar term "QingMing, the Pure Brightness", at early April, around April 5th, the sun moves to celestial longitude 15 degrees.At which season the climate changes, the wind is mild and the sun is bright, the willow turns green and the peach in blooming, the averaged temperature at the Northern Hemisphere already elevated to around 12 Deg C, suitable for growing of plants and other living creatures.The folks start planting beans etc around the Pure Brightness, folks of Chinese hold a tradition to sweep a grave, going on a hike to the suburbs, flying kites, etc.In the spring days, many folks may be troubled with internal heat, due to the different physique conditions, the accumulated heat inside the body will show different symptoms, the TCM theory suggested, kids may easily be troubled with lung heat and suffering from coldness and elevation of body temperature, exogenous pathogenic factors may easily attack a child and show heat symptoms due to the unbalance of Yin-Yang and the weakness of their lung Defensive Qi, child with internal heat should take some food which nourish Yin and clearing lung heat,such as Dwarf Lilyturf Tuber,Lily Bulb, vegetables and fruits, less meat and chocolate which contains high calories.Young people may easily be troubled with liver heat, in the spring the Liver Qi govern other Qi in the body, the young people normally has strong Liver Yang and may easily lead to internal heat when the exogenous Yang Qi elevating quickly, show symptoms bitter taste, constipation, headache, etc. Herbs are suggested including Mulberry Leaf, Chrysanthemum Flower, Honeysuckle Flower, Selfheal Fruit-spike, these herbs may help to clear away lung heat and discharge fire, attention should be paid young people with much liver-fire should avoid food with nature hot and spicy or seafood, should better avoid oily food,acidic food(Egg yolk, cheese, cakes made from refined white sugar, persimmon,mullet fish roe dried cod). The Middle aged man may easily be troubled with stomach heat, for pathogenic reasons and reasons from the pressure of family and business, show symptoms swelling and aching of gum, halitosis(bad breath), rapid hungering, constipation,etc.Herbal soups such as Green Mung Bean soup, Lotus Seed soup etc may help to clear away and discharge stomach heat, aily diet need add green and yellow color vegetables and seasonal fruits, to supply the deficiency of vitamins and trace elements.The old may be troubled with deficient-fire due to the kidney Yin deficiency in spring days, show symptoms soreness and weakness of waist and knees, hidrosis(excessive sweating), insomnia(loss of sleep), etc,better take some herbal recipes jujube fruit and white fungus soup,honeysuckle flower tea to nourish Yin and eliminate fire,should avoid food stimulant and poorly digested food,better take food rich in B group vitamins,vitamin C,such as animal liver,tomato,oranges,etc.The ladies and especially those in menopausal period may easily be troubled with heart fire in the spring days for unstable emotional conditions and bad environmental factors,lead to unbalance of Yin and Yang at heart-kidney,dysphoria (fidget,fretting, agitated activity), better enjoy some herbal teas made of bamboo leaf,Licorice, raw Rehmannia root, Dwarf Lilyturf Tuber,better take some Jujube Fruit,Lily Bulb, and other herbs which nourish kidney and heart, good effects will be achieved.


  Fried Wild Yam with Lily Bulb and Watermelon  Dietary Applications 2:Fried Wild Yam with Lily Bulb and Watermelon:The Fried Wild Yam with Lily Bulb and Watermelon is a tonic diet suggested at spring days,it need raw material Lily Bulb 150 grams,Wild Yam 200 grams, Watermelon 150 grams, scallion, ginger powder, vegetable oil, salt, starch, sesame oil proper amount each.

 Prepare method and steps:
 1.Peel off the Wild Yam, wash clean and dice into cubes, boil with water thoroughly for 1 minutes, remove out and drain off; Peel off the watermelon, remove kernel of the watermelon, dice into cubes too; Boil the lily bulb in boiling water thoroughly 1 minute, remove out and drain off;

 Wild Yam Recipe2.Prepare a frying pan,add vegetable oil and heat,add scallion sections,ginger powder and fried till fragrant smells,add wild yam,lily bulb and fried well,add salt,watermelon cubes,fried with big fire a while,concentrate with water starch,add some sesame oil,the Fried Wild Yam with Lily Bulb and Watermelon prepared.

 Enjoy the Fried Wild Yam with Lily Bulb and Watermelon with a meal.It functions nourish Yin and clear heat(replenishing the vital essence and removing heat),tonify blood and collects essence.Suitable for those who suffering from health problems rheumatic arthritis(rheumatoid arthritis,RA), Pulmonary tuberculosis low fever(low fever due to pulmonary tuberculosis), night sweat(perspire during sleep), marasmus(maransis, thin, pinched) and related syndromes, etc.

 Lily Bulb RecipeThe Fried Wild Yam with Lily Bulb and Watermelon is a kind of herbal diet which nourish Yin and clear heat(replenishing the vital essence and removing heat),tonify blood and collects essence.The tonic diet better enjoyed at spring days around the solar term "Gu Yu, the Grain Rain", at late April, around April 20th, it is the last solar term of the Spring, the sun moves to celestial longitude 30 degrees. At which season the climate changes, rains become frequent at north area at the North Hemisphere and good for the overwintering crop growing, good for spring crop sprouting; rains comes a lot at south area of the North Hemisphere and temperature elevated quickly, good for plant growing, the end spring scene comes, willow catkins are fluttering in the air, flowers start blooming, cherry turn red on branches.In the spring days, temperature easily varies up and down repeatedly, folks suffering from spring chill, dampness, gloomy and cold, rain drench, over fatigue or pharyngitis, tonsillitis, all these pathogens will easily lead to rheumatism.The Rheumatism majorly damages muscles, joints, bones, and soft tissue(muscle tendon, ligament, bursae synovialis and fascia, etc.).In the TCM theory, suggested treatment should follow principles relieving exterior syndrome,apply herbal recipes or diet which may expelling wind and removing dampness for cases the rheumatism at exterior,or cases the pathogenic factors hide inside muscle joint and meridians, should use herbal recipes and diet which promoting blood circulation and removing blood stasis, relaxing the tendons and unblocking collateral, to normalize the circulation of Qi and blood, and cure the rheumatism.Regulate diet and practice some diet therapy may aid recovery easier.


  Kelp Green Mung Bean and Lily Bulb Soup  Dietary Applications 3:Kelp Green Mung Bean and Lily Bulb Soup:The Kelp Green Mung Bean and Lily Bulb Soup is a tonic diet suggested at summer days,it need raw material Kelp 250 grams,Green Mung Bean 60 grams, Lily Bulb 20 grams, winter guard 250 grams, salt, sesame oil proper volume.

 Prepare method and steps:

 Lily Bulb1.Wash clean the kelp, cut into shreds; Wash and clean the Green Mung Bean, Wash to clean the Lily bulb; Wash and clean the winter guard, remove peel and pulp, cut into cubes.

 2.Prepare a stew pot, add kelp, green mung bean, lily bulb, winter guard, add water proper volume, heat with big fire 10 minutes, turn to slow fire and let stewing 30 minutes, add salt and sesame oil for personal favor, the Kelp Green Mung Bean and Lily Bulb Soup is prepared.

 Green Mung BeanEnjoy the Kelp Green Mung Bean and Lily Bulb Soup, once daily with a meal.It functions clearing heat, detoxifying, relieve itching.Suitable for those who suffering from health problems prickly heat(heat rash, miliaria, rubra, sudamen heat rash), etc.

 KelpThe Kelp Green Mung Bean and Lily Bulb Soup is a kind of herbal tonic diet which clearing heat,detoxifying,relieve itching.The tonic diet better enjoyed at summer days around the solar term "Xia Zhi, or the Summer Solstice”, the 4th solar term of the summer.Its date is around 21st or 22nd of June, the sun reaches the celestial longitude 90°(Summer Solstice), the subsolar point reaches to the most north point at the date, almost directly shine on the tropic of cancer, the day time of the North Hemisphere reaches the longest in the whole year, at the Summer Solstice the sun radiation at the North Hemisphere almost double the South Hemisphere.Prickly heat is also known as heat rash, miliaria, in high temperature and feverish environment, over sweating and sweat could not evaporating smoothly, block up the sudoriferous duct, the sudoriferous duct broken and sweating penetrating into surrounding tissues, main symptoms are known including small papules, vesicle, broke out in summer days, more often trouble with children and bedridden patients who has poor function of perspiration.For the heat rash itching, hot and other symptoms which may make patients restlessness and anxiety, affect sleeping, eating, clawing, etc, the further infection may give chances of epifolliculitis(folliculitis), furuncle(boil) or abscess(apostasis).Treatment of heat rash should see specific cases and conditions, those cases not serious should be treated with an external method, those serious cases should take some herbs.Daily diet also important to prevent heat rash, green mung bean soup, coxi seed soup etc have a good effect for heat rash.To prevent foodborne diseases broke out and spread, diet in summer should follow principles: overnight food should be heated thoroughly before eating, less chilled drinks to avoid intestinal bacteria disorder, avoid enjoy much sea food, avoid fresh fish.In summer days,should better enjoy more food functions heat-clearing and detoxifying,such like Green Mung Bean,Wax Gourd,Cucumber,Laver,Edible Amaranth,and "bateria-killing" vegetables,for examples,onion,fragrant-flowered garlic,Garlic Bulb,scallion,etc,these vegetables rich in natural germicidal components,show inhibition and killing actions on various kinds of bacteria,fungus and virus.


  Lily Bulb and Pear Syrup  Dietary Applications 4:Lily Bulb and Pear Syrup:The Lily Bulb and Pear Syrup is a tonic diet suggested at autumn days,it need raw material Lily Bulb 50 grams,Dwarf Lilyturf Tuber 30 grams, Unibract Fritillary Bulb 10 grams,Pear 1000 grams,honey proper amount.

 Zizyphus Jujuba SeedPrepare method and steps:

 1.Wash clean the Pear,remove peel and kernel;Wash clean the herbs Lily Bulb,Dwarf Lilyturf Tuber,Unibract Fritillary Bulb,separately.

 2.Prepare an earthenware pot,add water proper volume,add herbs Lily Bulb,Dwarf Lilyturf Tuber,Unibract Fritillary Bulb,add Pear,heat with big fire till boiling,turn to slow fire and let stewing 30 to 40 minutes,filtrate the herb liquid,add water the second time and let stewing 30 to 40 minutes again,filtrate the liquid,add water the third time and let stewing 30 to 40 minutes,combine the three liquid decoction,and heat let boil till concentrated,add honey and let boil till concentrated as syrup,stop heat and let cool down naturally,the Lily Bulb and Pear Syrup is prepared.

 Unibract Fritillary BulbEnjoy the Lily Bulb and Pear Syrup,twice daily,15 grams each time,with warm water.It functions moistening lung to stop cough,benefit throat and generate saliva body fluid.Suitable to enjoy at Autumn for those who suffering with health problems the lung-dryness syndrome due to Yin-deficiency,dry cough with vexation(dry cough and upset),loss of voice,etc.

 PearThe Lily Bulb and Pear Syrup is a kind of herbal tonic diet which functions moistening lung to stop cough,benefit throat and generate saliva body fluid.The tonic diet better enjoy at autumn days around solar term "Li Qiu,the Beginning of Autumn",at early August,around August 8th,the sun move to celestial longitude 135 degree.At this season,feverish summer became yestoday,the autumn will come,temperature lowered to around 10~22 degree C at the Northern Hemisphere.After the Beginning of Autumn,the rain become less,air moisture lowered and the wheather became dry gradually.In the summer days,people prefer more vegetarain diet,easily lack of protein and fat,weight reduced.In the Autumn days,better intake proper amount meat to supply necessary fat and protein etc,but a lot meat and fish intake will make blood acidic,result high rate of hypertension(high blood pressure),hyperlipemia,arthrolithiasis(gout,urathritis),hepatic adipose infiltration(adiposis hepatica,fatty liver),etc,better combine various kinds of vegetables and fruits,to turn the pH value of blood as alkalescent,for example,lily bulb,bean sprouts,spinach,carrot,celery,bok choy and cabbage,asparagus lettuce,and fruits,tea,bean product,to neutralize extra acidic substances.


  Atractylodis and Lily Bulb Porridge  Dietary Applications 5:Atractylodis and Lily Bulb Porridge:The Atractylodis and Lily Bulb Porridge is a tonic diet suggested at autumn days,it need raw material Atractylodis Macrocephalae(Bai Shu) 15 grams,Lily Bulb 20 grams,rice 60 grams.

 Prepare method and steps:

 1.Wash clean the herb Lily Bulb,soaking in water thoroughly;Wash clean the herb Atractylodis Macrocephalae(Bai Shu),soaking in water one night,dice into cubes;Wash clean the rice.

 Lily Bulb Bai He2.Prepare a stew pot or earthenware pot,add rice,lily bulb,Atractylodis Macrocephalae(Bai Shu),add water,heat with big fire till boiling,turn to slow fire and let stewing 50 minutes,stop heat,the Atractylodis and Lily Bulb Porridge is prepared.

 Enjoy the Atractylodis and Lily Bulb Porridge,as diet.It functions moistening lung,tonify spleen,aid weight loss(lose weight,slimming).Suitable for those who suffering with health problems splenasthenic diarrhea(diarrhea due to spleen-deficiency),obesity(adiposis,adiposity,fat disease),simple obesity.

 Atractylodis Macrocephalae Bai ShuThe Atractylodis and Lily Bulb Porridge is a kind of herbal tonic drink which functions moistening lung,tonify spleen,aid weight loss(lose weight,slimming).The tonic diet better enjoy at autumn days around solar term "Li Qiu,the Beginning of Autumn",at early August,around August 8th,the sun move to celestial longitude 135 degree.At this season,feverish summer became yestoday,the autumn will come,temperature lowered to around 10~22 degree C at the Northern Hemisphere.At summer days,the fat cells in human body wither some level,when autumn comes,the weather turned cold,fat cells become active again,show extremely strong chemical activity,and good structure,if not control diet at autumn,weight will increased a lot and easily troubled with obesity disease.The obesity is a kind of overnutrition(nutrition excess) type disease which body weight 20% over than normal weight,normally classified as Simple Obesity and Secondary Obesity.The Simple Obesity show no obvious relations with endocrine and metabolism disease,yet the Secondary Obesity normally related with neuroendocrine diseases.To treat Simple Obesity,except diet control,TCM diet therapy result also very good.Those herbs in the tonic diet has certain effects on inhibition of caloric intake,aid to burns up more calories,accelerate the lipolysis(lipoclasis,the decomposition of fat),help you out from simple obesity and recover slimming curves.


  Loquat Lotus and Lily Bulb Soup  Traditional Applications 2:Loquat Lotus and Lily Bulb Soup:The Loquat Lotus and Lily Bulb Soup is a herbal diet suggested at autumn,it need raw material Loquat 30 grams,Lotus Root 30 grams,Lily Bulb 30 grams,sugar,starch proper amount.

 Lotus RootPrepare method and steps:

 1.Wash clean the herb Lily Bulb;Wash clean the herb loquat,remove the peel and kernel;Wash clean the Lotus Root,remove peel,cut into slices;

 Dwarf Lilyturf Tuber2.Prepare a stewpot,add Lily Bulb,loquat,Lotus Root slice,add water proper volume,heat with big fire till boiling,turn to slow fire and let stewing till cooked and till the herbs turned paste state,add sugar and starch,mix well enough,heat and till boiling again,the Loquat Lotus and Lily Bulb Soup is prepared.

 Lily BulbEnjoy the Loquat Lotus and Lily Bulb Soup,twice daily,at morning and evening.It functions nourish Yin and moistening lung,clearing heat and stop cough.Suitable for those who suffering with health problems dry heat impairing lung,cough with lung heat,hemoptysis(haemoptysis,coughing blood,expectoration of blood,Blood Cough),epistaxis(bleeding from five sense organs or subcutaneous tissue),vomiting due to stomach heat(throw up due to stomach heat),etc.

  Fried Lily Bulb with Asparagus Lettuce  Dietary Applications 6:Fried Lily Bulb with Asparagus Lettuce:The Fried Lily Bulb with Asparagus Lettuce is a herbal diet suggested at autumn,it need raw material Lily Bulb 30 grams,Asparagus Lettuce 200 grams,Red Bell Pepper 25 grams,ginger slices,scallion segments,cooking wine,salt,chicken essence,vegetable oil proper amount.

 Prepare method and steps:

 Lily Bulb1.Wash clean the herb Lily Bulb,soaking in water for 3 hours,take out and let drain well enough;Remove the peel of the Asparagus Lettuce,wash clean and cut into slices;Remove the seeds and stem(pedicle),wash clean,cut into slices;

 2.Prepare a frying pan,add vegetable oil and heat,add ginger slices,scallion segments,fry till smells aromatic,add asparagus lettuce slices,lily bulb,red bell pepper,and fry till cooked,add cooking wine,salt,chicken essence,and mix well enough,stop heat,the Fried Lily Bulb with Asparagus Lettuce is prepared.

 Asparagus LettuceEnjoy the Fried Lily Bulb with Asparagus Lettuce,once daily,with meal.It functions generate saliva and body fluid,moisturizing dryness syndrome.Suitable for those who suffering with health problems dry cough with less phlegm(cough with less sputum),insomnia(lose sleep,wakefulness,agrypnia),etc.

 Red Bell PepperThe Loquat Lotus and Lily Bulb Soup is a kind of herbal tonic drink which nourish Yin and moistening lung,clearing heat and stop cough.The Fried Lily Bulb with Asparagus Lettuce is a kind of herbal tonic diet which generate saliva and body fluid,moisturizing dryness syndrome.The tonic diet better enjoy at autumn days around solar term "Chu Shu,the End of Heat",at late August,around August 23th,the sun move to celestial longitude 150 degree.At this season,temperature keep lowering,the air became dry more and more,at this dry season,should pay attention to protect lung,the lung is a tender internal organ,connect with the pathogenic dryness,easily troubled with autumn pathogen,many chronic respiratory disease may relapse or gradually became serious.The lung has close relationships with other major internal organs,especially with the stomach and kidney,so at the dry autumn the dryness syndrome of lung may oftenly appear simutaneously with syndrome of saliva body fluid deficiency of stomach and lung,and presented as various symptoms known including dry mouth(xerostomia) and dry nose(nasal cavity dryness),dry congh and little phlegm(dry cough with scant phlegm),even blood in phlegm,constipation(astriction,coprostasis),skin wrinkles increase,fatigue and lack strength(malaise,lack of power),marasmus(maransis,pinched,thin, emaciated),etc.Dryness belong to bitterness in the five taste system,the bitter herbs and food may hurt saliva and body fluid more,and exhaust Qi.Ancient TCM classics 《金匮要略》(Jin Kui Yao Lue) suggested to avoid bitterness for lung disease treatment according to the relationships of five taste,four seasons and disease of internal organs,so the diet therapy at dry autumn should follow it and not take much food which bitter and dry.Once troubled with the pulmonary dryness syndrome with deficiency of saliva and body fluid,should "moistening" timely,and take some herb and food which may nourish Yin and generate saliva body fluid,for example,Lily Bulb,White Fungus,Pear,Banana,Lotus Root,Dwarf Lilyturf Tuber,Platycodon Root,Licorice Root,etc.


  Lily Bulb and Rehmannia Root Drink  Traditional Applications 3:Lily Bulb and Rehmannia Root Drink:The Lily Bulb and Rehmannia Root Drink is a herbal tonic drink suggested at autumn,it need raw material Lily Bulb 15 grams,Unibract Fritillary Bulb 6 grams,Dwarf Lilyturf Tuber 10 grams,Raw Rehmannia Root 10 grams,Prepared Rehmannia Root 10 grams,Radix Stemonae 10 grams,Common Bletilla Pseudobulb 10 grams,crystal sugar proper amount.

 Lily BulbPrepare method and steps:

 1.Wash clean the 7 herbs Lily Bulb,Unibract Fritillary Bulb,Dwarf Lilyturf Tuber,Raw Rehmannia Root,Prepared Rehmannia Root,Radix Stemonae,Common Bletilla Pseudobulb,separately.

 Dwarf Lilyturf Tuber2.Prepare an earthenware pot,add all the herbs Lily Bulb,Unibract Fritillary Bulb,Dwarf Lilyturf Tuber,Raw Rehmannia Root,Prepared Rehmannia Root,Radix Stemonae,Common Bletilla Pseudobulb,add water proper volume,heat with big fire till boiling,turn to slow fire and let stewing 25 to 30 minutes,stop heat,remove residue and filtrate the liquid,add crystal sugar powder proper amount,mix well enough,the Lily Bulb and Rehmannia Root Drink is prepared.

 Raw Rehmannia RootEnjoy the Lily Bulb and Rehmannia Root Drink,as a herbal drink.It functions nourish Yin and moistening the lung.Suitable for those who suffering with health problems chronic bronchitis,cough,excess phlegm,Pulmonary Tuberculosis(PTB),Pulmonary Emphysema(emphysema of lungs,emphysema pulmonum,pneumonectasis),etc.

 Prepared Rehmannia RootThe Lily Bulb and Rehmannia Root Drink is a kind of herbal tonic diet which nourish Yin and moistening the lung.The tonic diet better enjoy at autumn days around solar term "Chu Shu,the End of Heat",at late August,around August 23th,the sun move to celestial longitude 150 degree.At this season,temperature keep lowering,the air became dry more and more,at this dry season,should pay attention to protect lung,the lung is a tender internal organ,connect with the pathogenic dryness,easily troubled with autumn pathogen,many chronic respiratory disease may relapse or gradually became serious.Chronic Bronchitis(winter cough) easily broke out and trouble folks at autumn.Once the Chronic Bronchitis(winter cough) developed,will gradually complicated by Obstructive Emphysema.The Pulmonary Emphysema(pneumonectasis) is a kind of disease in which conditions the end top of the bronchial tubes(respiratory bronchiole,alveolar ductules,alveolar sacs and alveolus pulmonis) airway elasticity decreased,overexpansion,aerified,lung volume increased,or accompanied with airways wall damaged,the main pathogenic reason normally known as chronic inflammation or bronchial incomplete obstruction due to smoking,represented as symptoms insufficiency of lung-QI,short of breath due to sports,serious cases lead to Pulmonary Heart Disease(Cor Pulmonale).Herbalists of TCM suggested treatment of Pulmonary Emphysema(pneumonectasis) should follow specific method eliminating heat and reduce plegm,open the inhibited lung-energy and relieving asthma,replenish spleen and benefit Qi,warm kidney Primary Qi to receive Respiratory Qi,etc.


  Lily Bulb and Tofu Soup  Dietary Applications 7:Lily Bulb and Tofu Soup:The Lily Bulb and Tofu Soup is a herbal tonic diet suggested at autumn,it need raw material Lily Bulb 30 grams,Tofu 250 grams,scallion segments,salt,chicken essence proper amount.

 Prepare method and steps:

 Lily Bulb1.Wash clean the Lily Bulb,soaking in water thoroughly;Wash clean tofu,cut into cubes;

 2.Prepare an earthenware pot or stewpot,add water proper volume,add Lily Bulb,tofu,salt,chicken essence,heat till cooked,add scallion segments proper amount,stop heat,the Lily Bulb and Tofu Soup is prepared.

 TofuEnjoy the Lily Bulb and Tofu Soup,as a herbal tonic diet,once daily,with meal.It functions moistening lung and stop cough,clear heart and calm spirit.Suitable for those who suffering with health problems pulmonary tuberculosis(TB,PTB,phthisis,phthisic pulmonary tuberculosis,consumption) with chronic cough,cough with bloody phlegm,etc.

  Fried Platycodon Root and Lily Bulb with Chives  Dietary Applications 8:Fried Platycodon Root and Lily Bulb with Chives:The Fried Platycodon Root and Lily Bulb with Chives is a herbal tonic diet suggested at autumn,it need raw material fresh Platycodon Root 100 grams,fresh Lily Bulb 100 grams,Chives 500 grams,ginger slices,scallion segments,salt,chicken essence,vegetable oil proper amount.

 Prepare method and steps:

 Platycodon Root1.Wash clean the herb Platycodon Root,cut into segments;Wash clean the herb Lily Bulb,tear into sections;Wash clean the chives,cut into segments.

 2.Prepare an earthenware pot or frying pot,add vegetable oil and heat,add ginger slices,scallion segments,fry till smells aromatic,add herbs Platycodon Root,Lily Bulb,Chives,fry till cooked,add salt,chicken essence for personal favor,stop heat,the Fried Platycodon Root and Lily Bulb with Chives is prepared.

 Lily BulbEnjoy the Fried Platycodon Root and Lily Bulb with Chives,as a herbal tonic diet,once daily,with meal.It functions open the inhibited lung-energy,eliminating phlegm,warm the middle energizer and dissipate the blood.Suitable for those who suffering with health problems pulmonary tuberculosis(TB,PTB,phthisis,phthisic pulmonary tuberculosis,consumption),cough,nausea retch(gastric disorder causing nausea,regurgitation,anabole),haematemesis(hematemesis,spitting blood,spit out blood,vomit blood),etc.

 pulmonary tuberculosisThe Lily Bulb and Tofu Soup is a kind of herbal diet which functions moistening lung and stop cough,clear heart and calm spirit.The tonic diet better enjoy at autumn days around solar term "Han Lu,the Cold Dew",at early October,around October 7th to 9th,the sun move to celestial longitude 195 degree.At this season,temperature keep lowering,grass blight at north area,chrysanthemum flowers start blooming,early frost occurs occasionally,late autumn comes at south area,cicada stop singing,withered flowers hang on lotus,the Cold Dew is a turning period from cooling to coldness,at this period,temperature at morning and night lower,yet higher at noon.At late autumn,outdoor activity frequent,people more chances contact with patients of infectious tuberculosis closely without notice,and chances infected with.The Tuberculosis is named phtisis or consumption,is a kind of infection caused by the invasion of tubercle bacillus(Much's bacillus,Mycobacterium tuberculosis),a kind of chronic infection disease.The pulmonary tuberculosis is the kind of disease tubercle bacillus invade the lung and lead to pulmonary lesions and presented as respiratory disease.In clinical cases,most cases presented as chronic conditions,still less casese presented as acute conditons,normally accompanied with low-grade fever,lacking in strength and other constitutional symptoms,and also presented as cough,hemoptysis(spit blood) and other respiratory disease.The TCM treatment of pulmonary tuberculosis should follow principles "Strengthening the body resistance to Eliminate pathogenic factors,Syndrome differentiation and treatment(diagnosis and treatment based on an overall analysis of the illness and the patient's condition)",aid with herbal diet which functions nourish Yin and moistening lung,benefit Qi and Yin nourish,tonify Essence and nourish blood,replenish kidney and spleen,good effects could be achieved.

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