Tangerine Peel or Chen Pi:the fruit peel of Citrus reticulata Blanco and its therapeutical values.
- Basic Botanical Information of Tangerine Peel
- Botanical Description of Citrus species
- Tangerine Peel:Character,Preparation,Nutrition and Constituents.
- Modern Findings of Tangerine Peel
- Nature Flavor,Channel Tropism and Indications of Tangerine Peel
- Brief Introduction of Tangerine Peel in Food Therapy
- Tangerine Peel and Lady Health
Applications and Properties:
Tangerine Peel(including orange-red and orange-white) tea,suitable for people suffering with spleen stomach Qi stagnation,abdominal distention,indigestion,loss of appetite,cough with copious phlegm,also indicated for prevention of hypertension,myocardial infarction, fatty liver,acute mastitis.
Modern Pharmaceutical study proved its Cardiovascular Effects,Smooth Muscle Effects,Anti-inflammatory,Anti-ulcer,Choleretic effect,Digestive System etc.
Indications:The tangerine peel regulating Qi flowing and strengthening spleen,regulate the obstacle of the middle energizer,eliminating dampness,reduce phlegm. Indications:used for abdominal distention and poor appetite,eat less vomiting and diarrhea,cough and sputum.Also detoxify poison of the fishes and crabs.
Nature Flavor:taste bitter,acrid,character warm.
Channel Tropism:enter into the lung,and spleen meridians.
Oral:decoction,3~9grams,or into pill,powder.
Cautions:should be avoided for cases Qi deficiency,Yin deficiency,cough caused by dryness.Should take care for blood syndrome.Tangerine Peel should be avoided or taken with care for people suffering with Qi deficiency and dry body,Yin deficiency and dry cough,vomiting,and suffered with internal excess heat.
Safety and Toxicity:
Food restriction of Tangerine Peel:tangerine peel should not use togethor with Ban Xia,Nan Xing,and also should not use togethor with warm fragrant dry herbs.
- 1.Tangerine Peel or Chen Pi:the fruit peel of Citrus reticulata Blanco and its therapeutical values.
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